Eleven Madison Park

Daniel Humm's three-star plant kitchen, four weeks deep.

Eleven Madison Park · open daily · dinner nightly from 5pm · Friday through Sunday lunch from 12pm · tasting menu only in main dining room

Request a table → See availability

Per reservation Tier IV · Closed-list

$1,750 per reservation

The host is expecting you. A confirmed table, held for your party.
Card authorized, charged only on confirmation. Never before.
Refund window: 24 hours before service. After that, non-refundable.

Why this room is hard

It is not a Resy problem. It is a 28-day window.

Daniel Humm took the three-Michelin-star dining room of Eleven Madison Park to a fully plant-based menu in 2021 and held the stars through the conversion. Forty-something seats, one menu, one of the most-watched rooms in American fine dining.

Resy releases tables exactly twenty-eight days ahead at 9am Eastern. The seats are gone before most people's calendars even register the alert. What Resy hides: the bar accepts walk-ins for a shorter à la carte menu, and the private dining team books groups of six through a separate channel.

Twenty-eight days out. One menu. Three stars.

The three rules

How we work this room.

Three commitments that apply to every Eleven Madison Park request, every night the kitchen is open. No fine print, no surcharges, no surprises at the door.

Pay when we get you in.

Your card is authorized when you submit the request. We charge it only when we confirm your table. No confirmation, no charge. Ever.

Authorize, do not capture

The host is expecting you.

You walk in to Eleven Madison Park and the table is yours, held for your party at your time.

Confirmed for your party

III

One posted price.

$1,750 for non-members. $700 for members. One number, every night, every party size. No auctions, no surge, no Friday markup. Whatever the room is doing, the price does not move.

No auctions. No surge.

What to expect

Five steps, start to seated.

You ask.

Tell us the night, the time window, the party size. Two minutes on this page. Card on file, not charged.

We confirm the request.

An operator reviews the request, checks the room, and sends a confirmation that we are working it. Usually within thirty minutes.

We work the room.

We reach the floor manager directly, by phone or by text, depending on the night. We do not refresh Resy. We make a call.

You are confirmed.

We charge the card and send your confirmation — the time and the name to give the host.

You eat.

Walk into Eleven Madison Park, give your name at the host stand, sit down. The room takes it from there. We do not see you again until the next request.

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