Massara
Stefano Secchi's Brooklyn answer to Rezdôra.
Massara · open daily · Monday through Friday 5pm to 10:30pm · weekend lunch 11:30am to 2:15pm and dinner 5pm to 10:30pm
- The host is expecting you. A confirmed table, held for your party.
- Card authorized, charged only on confirmation. Never before.
- Refund window: 24 hours before service. After that, non-refundable.
It is not an OpenTable problem. It is a two-week window.
Stefano Secchi (Rezdôra in Manhattan) opened Massara in Brooklyn with a Southern Italian menu and a dining room built around the prepaid prix-fixe model. The room hit the city's prepaid Best top 20 within months.
OpenTable opens two weeks ahead. The prepaid slots clear in the first minute of release; the bar takes walk-ins for a shorter menu when seats open. Rezdôra in the Flatiron is the sibling Manhattan door.
How we work this room.
Pay when we get you in.
Your card is authorized when you submit the request. We charge it only when we confirm your table. No confirmation, no charge. Ever.
Authorize, do not captureThe host is expecting you.
You walk in to Massara and the table is yours, held for your party at your time.
Confirmed for your partyOne posted price.
$375 for non-members. $100 for members. One number, every night, every party size. No auctions, no surge, no Friday markup. Whatever the room is doing, the price does not move.
No auctions. No surge.Five steps, start to seated.
You ask.
Tell us the night, the time window, the party size. Two minutes on this page. Card on file, not charged.
We confirm the request.
An operator reviews the request, checks the room, and sends a confirmation that we are working it. Usually within thirty minutes.
We work the room.
We reach the floor manager directly, by phone or by text, depending on the night. We do not refresh Resy. We make a call.
You are confirmed.
We charge the card and send your confirmation — the time and the name to give the host.
You eat.
Walk into Massara, give your name at the host stand, sit down. The room takes it from there. We do not see you again until the next request.
Italian, New York, Tier II.
Tonight, tomorrow,
or three months out.
We work this restaurant every day. You pay only when we confirm your table.