The Four Horsemen
The James Murphy natural-wine room with a Michelin star.
The Four Horsemen · open daily · dinner 5:30pm to 11pm · Friday through Sunday lunch 11am to 3:30pm
- The host is expecting you. A confirmed table, held for your party.
- Card authorized, charged only on confirmation. Never before.
- Refund window: 24 hours before service. After that, non-refundable.
It is not a Resy problem. It is a 29-day window.
James Murphy of LCD Soundsystem co-owns The Four Horsemen on Williamsburg's Grand Street, a natural-wine bar with a small-plates kitchen that earned a Michelin star. The room is small, the wine list is long, and the bar holds about ten seats.
Resy opens twenty-nine days ahead at 7am Eastern. The dining tables clear in the first minute; the bar takes walk-ins when a seat opens. The room runs as a premium drop on the secondary market.
How we work this room.
Pay when we get you in.
Your card is authorized when you submit the request. We charge it only when we confirm your table. No confirmation, no charge. Ever.
Authorize, do not captureThe host is expecting you.
You walk in to The Four Horsemen and the table is yours, held for your party at your time.
Confirmed for your partyOne posted price.
$375 for non-members. $100 for members. One number, every night, every party size. No auctions, no surge, no Friday markup. Whatever the room is doing, the price does not move.
No auctions. No surge.Five steps, start to seated.
You ask.
Tell us the night, the time window, the party size. Two minutes on this page. Card on file, not charged.
We confirm the request.
An operator reviews the request, checks the room, and sends a confirmation that we are working it. Usually within thirty minutes.
We work the room.
We reach the floor manager directly, by phone or by text, depending on the night. We do not refresh Resy. We make a call.
You are confirmed.
We charge the card and send your confirmation — the time and the name to give the host.
You eat.
Walk into The Four Horsemen, give your name at the host stand, sit down. The room takes it from there. We do not see you again until the next request.
Natural-wine restaurant, New York, Tier II.
Tonight, tomorrow,
or three months out.
We work this restaurant every day. You pay only when we confirm your table.